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Breakfast Turkey Bacon Roll-Up

Breakfast Turkey Bacon Roll-Up made with Jennie-O Hardwood Hickory Smoked FC Turkey Bacon #271815

Serves: 6


  • In large nonstick skillet, heat turkey sausage until warmed through. Add eggs and cook until soft scrambled. Stir in cheese. Spoon egg mixture into tortillas and top with salsa, if desired.


14  oz Jennie-O Hardwood Hickory Smoked FC Turkey Bacon #271815, sliced into 1/4-inch pieces
1 1/2  Cups Egg substitute or 6 eggs, slightly beaten
1  Cup Shredded reduced fat Cheddar cheese
6  Each Flour tortillas
  Salsa, if desired

Product used in this recipe can be found in the product section below