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Open-Face Turkey Sandwich

Open-Face Turkey Sandwich made with All Natural Tender Browned Turkey Breast 846902

Serves: 4


  • In skillet, saute pepper strips and green onions in olive oil.
  • Spread bread with herbed cream cheese.
  • Top with turkey.
  • Arrange vegetable mixture on turkey.


4  oz Thinly sliced red bell pepper
4  oz Thinly sliced yellow bell pepper
6  each Green onions, sliced
1  T Olive oil
4  slices Sourdough bread, toasted
3  T Herbed cream cheese
8  oz Thinly sliced Jennie-O Tender Browned Turkey Breast 846902