INGREDIENTWhole grain tortilla, 10" (62g) |
|
50 SERVINGSMEASURE: 50 ea.WEIGHT: |
100 SERVINGSMEASURE: 100 ea.WEIGHT: |
INGREDIENTThai peanut sauce |
|
50 SERVINGSMEASURE: 1 qt. 1 1/2 c.WEIGHT: |
100 SERVINGSMEASURE: 2 qt. 3 c.WEIGHT: |
INGREDIENTChunked Turkey W/D FC, #6447-20, thawed |
|
50 SERVINGSMEASURE:WEIGHT: 9 lbs. 6 oz. |
100 SERVINGSMEASURE:WEIGHT: 18 lbs. 12 oz. |
INGREDIENTCabbage, shredded |
|
50 SERVINGSMEASURE: 3 qt. 1/2 c.WEIGHT: 2 lbs. |
100 SERVINGSMEASURE: 1 gal. 7 c.WEIGHT: 4 lbs. |
INGREDIENTCarrots, shredded |
|
50 SERVINGSMEASURE: 3 qt. 1/2 c.WEIGHT: 2 lbs. 9 oz. |
100 SERVINGSMEASURE: 1 gal. 7 c.WEIGHT: 5 lbs. 2 oz. |
INGREDIENTGreen onions, sliced fine |
|
50 SERVINGSMEASURE: 3 1/4 c.WEIGHT: 14 oz. |
100 SERVINGSMEASURE: 1 qt. 2 1/2 c.WEIGHT: 1 lb. 12 oz. |
INGREDIENTChow mein noodles, crunchy |
|
50 SERVINGSMEASURE: 3 1/4 c.WEIGHT: 7 1/4 oz. |
100 SERVINGSMEASURE: 1 qt. 2 1/2 c.WEIGHT: 14 1/2 oz. |
NUTRIENTS PER SERVING | |||||
Calories | |||||
Fat | |||||
Saturated Fat | |||||
Trans Fat | |||||
Cholesterol | |||||
Sodium | |||||
Carbohydrates | |||||
Dietary Fiber | |||||
Protein |
INGREDIENTS |
50 SERVINGS |
100 SERVINGS |
||
---|---|---|---|---|
MEASURE | WEIGHT | MEASURE | WEIGHT | |
Whole grain tortilla, 10" (62g) | 50 ea. | 100 ea. | ||
Thai peanut sauce | 1 qt. 1 1/2 c. | 2 qt. 3 c. | ||
Chunked Turkey W/D FC, #6447-20, thawed | 9 lbs. 6 oz. | 18 lbs. 12 oz. | ||
Cabbage, shredded | 3 qt. 1/2 c. | 2 lbs. | 1 gal. 7 c. | 4 lbs. |
Carrots, shredded | 3 qt. 1/2 c. | 2 lbs. 9 oz. | 1 gal. 7 c. | 5 lbs. 2 oz. |
Green onions, sliced fine | 3 1/4 c. | 14 oz. | 1 qt. 2 1/2 c. | 1 lb. 12 oz. |
Chow mein noodles, crunchy | 3 1/4 c. | 7 1/4 oz. | 1 qt. 2 1/2 c. | 14 1/2 oz. |
NUTRIENTS PER SERVING | |||||
Calories | Fat | Saturated Fat | |||
Trans Fat | Cholesterol | Sodium | |||
Carbohydrates | Dietary Fiber | Protein |