| INGREDIENTS |
| 32 oz. Perfect L'attitudesT Cuban Mojo Slow Roasted Turkey |
| 32 oz. Baby spinach, fresh |
| 8 oz. Shitake mushrooms, julienne |
| 1/2 lb. Pancetta, thinly sliced |
| 4 oz. Croutons |
| 16 Grape tomatoes, halved |
| 8 oz. Balsamic glaze, warm |
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 Instructions
Heat turkey according to manufacturer's directions.
In a medium sauté pan over medium high heat, sauté pancetta until
crispy; drain and set aside.
Place baby spinach on serving platter and top with mushrooms, crumbled
pancetta, croutons, tomatoes and turkey; drizzle warm balsamic glaze
over top.
Serving Size: 8
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