INGREDIENTYeast dough, enriched |
|
50 SERVINGSMEASURE:WEIGHT: 4 lbs. |
100 SERVINGSMEASURE:WEIGHT: 8 lbs. |
INGREDIENTRefried beans, low sodium, canned, USDA |
|
50 SERVINGSMEASURE: 2 qt.WEIGHT: 4 lbs. 12 oz. |
100 SERVINGSMEASURE: 1 gal.WEIGHT: 9 lbs. 8 oz. |
INGREDIENTTortilla chips, crumbled |
|
50 SERVINGSMEASURE:WEIGHT: 12 oz. |
100 SERVINGSMEASURE:WEIGHT: 1 lb. 8 oz. |
INGREDIENTTurkey Taco Meat W/D FC, #2856-28, thawed |
|
50 SERVINGSMEASURE:WEIGHT: 5 lbs. |
100 SERVINGSMEASURE:WEIGHT: 10 lbs. |
INGREDIENTGreen chiles, diced, canned |
|
50 SERVINGSMEASURE:WEIGHT: 8 oz. |
100 SERVINGSMEASURE:WEIGHT: 1 lb. |
INGREDIENTSalsa, low sodium, canned, USDA |
|
50 SERVINGSMEASURE: 1 qt.WEIGHT: |
100 SERVINGSMEASURE: 2 qt.WEIGHT: |
INGREDIENTCheddar cheese, USDA, shredded |
|
50 SERVINGSMEASURE: 2 qt.WEIGHT: 2 lbs. |
100 SERVINGSMEASURE: 1 gal.WEIGHT: 4 lbs. |
NUTRIENTS PER SERVING | |||||
Calories | |||||
Fat | |||||
Saturated Fat | |||||
Trans Fat | |||||
Cholesterol | |||||
Sodium | |||||
Carbohydrates | |||||
Dietary Fiber | |||||
Protein |
INGREDIENTS |
50 SERVINGS |
100 SERVINGS |
||
---|---|---|---|---|
MEASURE | WEIGHT | MEASURE | WEIGHT | |
Yeast dough, enriched | 4 lbs. | 8 lbs. | ||
Refried beans, low sodium, canned, USDA | 2 qt. | 4 lbs. 12 oz. | 1 gal. | 9 lbs. 8 oz. |
Tortilla chips, crumbled | 12 oz. | 1 lb. 8 oz. | ||
Turkey Taco Meat W/D FC, #2856-28, thawed | 5 lbs. | 10 lbs. | ||
Green chiles, diced, canned | 8 oz. | 1 lb. | ||
Salsa, low sodium, canned, USDA | 1 qt. | 2 qt. | ||
Cheddar cheese, USDA, shredded | 2 qt. | 2 lbs. | 1 gal. | 4 lbs. |
NUTRIENTS PER SERVING | |||||
Calories | Fat | Saturated Fat | |||
Trans Fat | Cholesterol | Sodium | |||
Carbohydrates | Dietary Fiber | Protein |